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Narum Lecithin 200 mg | 30 capsules
The Narum Lecithin dietary supplement in capsule form is used to maintain the composition and biological activity of the normal intestinal microflora in children and adults. The product’s uniqueness lies in the simultaneous production of a dry, lyophilized strain of Lactobacillus acidophilus Er-2 317/402 Narine and lyophilized lecithin powder from egg yolks. During cultivation of the Narine strain bacteria, lecithin provides a synergistic effect and increased bioavailability.
Ingredients:
The product is indicated as support:
Composition of the recommended daily portion:
| Ingredient | 1 capsule | 2 capsules | 3 capsules | 6 capsules | 7 capsules | 8 capsules | 9 capsules |
|---|---|---|---|---|---|---|---|
| Lactobacillus acidophilus Er-2 strain 317/402, Narine | 10 x107 CFU* | 20 x107 CFU* | 30 x107 CFU* | 60 x107 CFU* | 70 x107 CFU* | 80 x107 CFU* | 90 x107 CFU* |
| Lecithin | 100 mg | 200 mg | 300 mg | 600 mg | 700 mg | 800 mg | 900 mg |
One capsule contains not less than 10 x 107 CFU* of live bacteria.
*CFU – Colony Forming Unit – a unit used to estimate the number of viable microorganisms able to form colonies. [web:46]
Recommended daily intake:
Duration of use
For optimal results, it is recommended to take the product for 5–6 weeks.
Directions for use
Take the capsules 15–20 minutes before meals with a small amount of liquid. The capsule may be opened and its contents dissolved in a drink. Do not exceed the recommended daily intake. Food supplements should not be used as a substitute for a varied diet. Do not consume Narum Lecithin in case of hypersensitivity to any of the product’s ingredients. Pregnant and breastfeeding women should use the product after consulting a doctor.
Storage conditions
Store in a cool place at a temperature not exceeding 10 °C, out of reach of small children.
Best before end:
Date on the side of the package. Do not use after the expiry date stated on the packaging.
Net weight:
6 g (30 capsules)